Food Consumption in Canada Consommation

publicité
Catalogue no. 32-230-XIB
No 32-230-XIB au catalogue
Food
Consumption
in Canada
Consommation
des aliments
au Canada
Part II
1996
Partie II
1996
Food Consumption in Canada - Part II, 1996
Consommation des aliments au Canada - partie II, 1996
TABLE OF CONTENTS
TABLE DES MATIÈRES
HIGHLIGHTS ....................................................
i
FAITS SAILLANTS ............................................
i
Summary Table of Major
Food Groups (1961 - 1996) ..........................
iii
Tableau sommaire des principaux groupes
d’aliments (1961 - 1996)..............................
iii
TABLEAUX
Page
TABLES
Page
SUPPLY and DISPOSITION, Canada, 1982 - 1996:
OFFRE et UTILISATION, Canada, 1982 - 1996:
1. Citrus Fruits ..................................................
1
1. Agrumes .....................................................
1
2. Fresh Fruits ..................................................
3
2. Fruits frais ....................................................
3
3. Processed Fruits ..........................................
13
3. Fruits transformés .......................................
13
4. Fresh Vegetables .........................................
19
4. Légumes frais ..............................................
19
5. Processed Vegetables .................................
32
5. Légumes transformés ..................................
32
6. Juices ...........................................................
39
6. Jus ...............................................................
39
7. Oils and Fats ................................................
42
7. Huiles et corps gras .....................................
42
8. Fish ...............................................................
44
8. Poisson .......................................................
44
CONCEPTS, METHODS AND DATA
QUALITY ...........................................................
45
CONCEPTS, MÉTHODES ET QUALITÉ DES
DONNÉES ....................................................
45
FOOTNOTES ....................................................
53
NOTES ..............................................................
53
SUGGESTED READING ................................... 55
Statistics Canada - Cat. No. 32-230-XPB
LECTURES SUGGÉRÉES ................................ 55
Statistique Canada - no. 32-230-XPB au cat.
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