Your Coffee is Super-Fresh
The first roast of the day is whichever bean is
maximum in call for that day. several coffee
blends can also have beans in not unusual so
the largest roast is completed first, early within
the morning. This roast may be set aside to
chill as extra origins are roasted. throughout
the morning, our two hand roasting machines
are stored busy, roasting in small batches and
placing beans apart to cool.in the afternoon,
every order is blended the usage of the proper
recipe of beans for that mix. from time to time,
all of the parts for a particular combo gained’t
be roasted at the same time. this could mean
that it will take another few days for every
constituent to be prepared and in your order to
exit. that is unavoidable, given the nature of
hand roasting in small batches and mixing
distinctive beans.