Proposal for a New Food Product BLM 3–1

Antiti
Proposal for a New Food Product BLM
3–1
Name: _______________________________ Date: _____________________
Name and brief description of new food product:
Rationale and target group:
Ingredients/materials required:
Stages in production process:
Packaging, storage, and transportation requirements:
Marketing strategies:
Illustration: Use space on opposite side for diagram.