Understanding A2 Milk Price: Why It’s Worth the Investment
As more people become aware of the health benefits of A2 milk, it’s natural to wonder how
much it costs and why it may be priced higher than regular milk. A2 milk is known for its easy
digestibility and nutritional value, making it an increasingly popular choice for health-conscious
consumers. However, due to its unique production process and limited availability, the price of
A2 milk can be higher than that of conventional milk. In this blog, we’ll take a closer look at A2
milk price, what factors influence it, and why it’s worth the investment.
At Doodhvale, we provide fresh, farm-to-door A2 milk that offers numerous health benefits
while maintaining high quality. Let’s dive into the factors behind A2 milk pricing and why it’s an
excellent choice for your family.
What is A2 Milk?
A2 milk comes from cows that naturally produce only the A2 beta-casein protein, which is
easier to digest for many people compared to regular milk that contains both A1 and A2
proteins. This makes A2 milk an ideal option for those who experience discomfort like bloating
or indigestion after consuming regular milk.
Factors That Affect A2 Milk Price
1. Selective Breeding and Limited Availability One of the primary reasons behind the
higher price of A2 milk is the selective breeding required to produce it. Only certain
breeds of cows, such as Guernsey and Gir, naturally produce the A2 protein. Dairy
farmers must carefully select and raise cows that produce A2 milk, which increases the
cost of production.
2. Smaller Scale of Production Compared to regular milk, A2 milk is produced on a
smaller scale. This means fewer cows are involved in A2 milk production, leading to
limited availability. As demand continues to grow, the supply chain for A2 milk is still
catching up, which is why the price tends to be higher than standard milk.
3. Higher Nutritional Value A2 milk is often priced higher due to its superior nutritional
profile. It contains the same essential nutrients as regular milk—like calcium, protein,
and vitamins—but is easier to digest and less likely to cause stomach discomfort. This
added value makes A2 milk a premium product, contributing to its higher price.
4. Ethical Farming Practices Many A2 milk producers, including Doodhvale, follow
sustainable and ethical farming practices. The cows are treated humanely, fed natural
diets, and raised in clean environments, which ensures higher-quality milk. These
practices contribute to the overall cost but also result in a healthier, cleaner product for
consumers.
5. Delivery and Packaging Costs At Doodhvale, we deliver fresh A2 milk straight from
the farm to your doorstep. The cost of A2 milk also reflects the convenience of this
direct delivery system. Additionally, we use eco-friendly packaging, which ensures your