How to buy kitchen knife
Are you in the process of setting up your first kitchen? Or you have been able to repair those old knives
in the old and poor condition. As with all kitchen appliances, there are many aspects to consider when
buying a knife. Variety can quickly become overwhelming, but these simple steps will help you buy the
ones you use for years.
To decide what type of knife to buy
1 Determine what your budget is This is one of the most important purchasing decisions you make and
keeping one in mind from the beginning can make the process easier. Your budget for buying kitchen
knives should be based on your kitchen needs, not a well-known chef recommended. If you have a small
budget then do not consider limited, then you will find quality knives in a wide range of brands and
styles.
2 Think about needing a knife. What knife do you use now? If you are having difficulty finding out what
you need, make a list of activities for which you often use them - for example, slicing bread or tomatoes,
extracting fruit hearts, fish. Extract, among others. Use this list to decide which knives are suitable for
these tasks.
3 Decide whether you are going to buy a personalized knife or a complete set. Although each of these
options has its advantages and disadvantages, it is up to you to decide that it is primarily based on your
needs and your budget. If you use only a few knives or have a limited budget, buying them separately
can save you money and give you more control over quality. Also you will save space because you do not
have to have a knife that you will never use. If your budget allows you to and requires multiple knives, it
is logical to buy a set. Most include a kitchen utility knife, a bread knife, a carving knife, a lace knife and
a chef knife. In addition, some games come with a block to block them and a steel shisher to remove
them.
4 You need the type of knife. If you don't know what you need, check the list you did in step two.
Compare the work with the knife given below. Knife saw or saw: Use this slice for bread, tomatoes, cake
layers and sandwiches It would be good to choose from a long time to ensure that you can easily cut
bread or cake easily. Bread Knife: This is similar to the previous one, but has a slight curve that allows it
to make a movement to cut through the bark. Knife Lace: A small one used for small tasks, such as
lowering, lowering the heart, and peeling fruits and vegetables. Chef Knife: It is very likely that most of
the work on your list can be done with this large knife. Cut vegetables into cubes and meats, and
chopping herbs are some of their uses. Santoku knife: Cut into pieces and cubes into blades. Used to do,
and an increasingly popular knife with crutches. There are also many knives for specialized work such as
deboning, filing, cheese, oysters and pork chop. If you need many of these, consider buying a set.
5 Think about the types of leaves you want. Carbon steel ones are very sharp, but require great care, as
they can easily oxidize and dull. On the other hand, stainless steel sheets will not rust, but are more
difficult to sharpen. It can be said that high carbon stainless steel combines the best of both sheets - it
does not rust and stays sharp. This can be easily weighed. Perhaps your budget will influence this
decision, because often high carbon stainless steel sheets are more expensive than stainless steel or
carbon steel sheets, which are more difficult to obtain.
6 Decide whether you want a forged, stamped or one-piece knife. A forged knife consists of a blade
made of a piece of solid metal, while a one-piece blade means that its blade rests in the middle of the
handle. These are usually stronger and longer than the final print, cut from a metal band and placed on a
handle. Printed knives are often lighter than forged or one-piece knives, but as a result, they may have a
bad balance.
7 Think about the types of mango knives are made of wood, plastic, composite and stainless steel.
Wooden ones can be shaped to gain a comfortable grip, but they require a lot of maintenance to avoid
cracking and contamination by bacteria. On the other hand, plastic or composite handles almost don't
require maintenance and It can be consumed for better grip, but they can also crack over time. Finally,
stainless steel handles are the most durable, but can be slippery when you use them. Generally these
knives are heavy.
Buy your knife
1 Make a short list of the brands from which you should get a knife. Add people to whom your budget
allows you so that you don't get discouraged, if you like the one that is more expensive.
2 Go to the store and put the knife in your inventory. Your objective is to verify how they feel. Do you
like how the handle of the knife feels? Do you think you would feel comfortable using it? Check if you
think the knife is well balanced in your hand to cut. It is also a good idea to have some knives that you
did not include in your list. You may feel that you actually prefer a wooden handle rather than a metal
handle or vice versa.
3 Do some price comparison with the knife you choose. Check if there are offers in your area and
include internet pages. If prices vary dramatically, it will be easy to decide which knife you will buy.
4 Determine what is the best place or source of your knife to buy. If you choose a shop in your area,
think if they can get an offer soon. If you use a store on the Internet, So don't forget to add the shipping
price to your purchase price. No matter where you decide to buy your knife, find out about the
company's return policy.
Buy 5 knives or knives with at least one year warranty. This shows you that the manufacturer believes
their knives are of good quality and if you are broken or damaged there will be an option to replace
them. Carefully read the warranty information that comes with your knife, as there are some
circumstances that may leave it illegal, such as putting them in the dishwasher, sharpening them deeply
or splitting them into parts (if you stamped the knife Huh)
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